Gunpowder 500g

Fresh green tea leaves plucked, steamed, pan-dried and tightly rolled into green pearls. They explode like gunpowder to create a clear, amber drink that is penetrating and refreshing.
Green tea
Water
The quality of water used as an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.

Temperature
Heat fresh water to just under a boil or to a temperature between 175-190F.

Loose Leaf
Use the infuser of your choice. Measure 1 teaspoon of tea per person. For a stronger brew preference, add an additional teaspoon for the pot.

Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea leaves. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 4-6 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
This green tea has less caffeine than our black teas. It's important to keep in mind that brew time accounts for the primary influence over a tea's caffeine content. A smaller amount of tea will provide more caffeine than other green teas.
China's Golden Triangle, between the Jiangxi / Anhui / Zhejiang province
  • Gunpowder 500g $15.00
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Gunpowder 500g